Dinner Menu
YOUR LOCAL JP PUB
Dinner in Jamaica Plain: Explore the Menu at Eugene O’Neill’s Pub
Appetizers
STEAK AND CHEESE EGG-ROLLS - $16.00
Homemade egg rolls stuffed with shaved steak and Cheddar Jack. Served with our signature Napper’s dipping sauce.
DISCO TOTS - $16.00
Tater tots loaded with Cheddar Jack, crispy bacon, and green onions. Drizzled with sour cream & chipotle aioli.
MONTEREY QUESO PLATE - $14.00
Fresh nacho chips, pico de gallo, fresh guacamole & chipotle aioli.
FRIED PICKLES - $13.00
Fresh fried pickles, lightly battered and cooked until golden brown. Served with a spicy mayo.
BBQ CHICKEN TOSTADA - $13.00
Two crunchy tortillas, grilled BBQ chicken, avocado jalapeño relish, Cheddar Jack & chipotle aioli.
ELOTE DIP - $10.00
Mexican street corn dip, grilled corn, blended cheeses, chili and lime. Served with crispy nacho chips.
SPICE BAG - $17.00
An Irish-Chinese fusion of chicken, peppers, onions & French fries tossed in a spice mix and served with curry sauce.
THAI / BUFFALO CAULIFLOWER - $16.00
Fresh hand-cut cauliflower lightly breaded and fried until golden brown. Served buffalo style or sweet thai chili. Served with Bleu Cheese dressing.
CLAM CHOWDER - Cup $6.00 / Bowl $9.00
Served with sourdough toast.
BASKET OF FRENCH FRIES with imported Irish curry sauce - $13.00
Sammies & Handhelds
All served with lettuce, tomato, onion, & pickle. Your choice of French fries or coleslaw.
- Gluten-free rolls available +$2.00
- Build it your way – choose a beef patty, fried or grilled chicken
THE NAPPER - $18.00
Applewood smoked bacon, grilled mushrooms, mayo, cheddar cheese.
THE CALI - $18.00
Applewood smoked bacon, guacamole, chipotle aioli, Cheddar Jack.
THE SMOKEHOUSE - $18.00
Cheddar cheese, bacon, fried onions, BBQ sauce.
BAJA FISH TACOS - $20.00
Lightly battered haddock, corn tortillas, shredded lettuce, Cheddar Jack, pico de gallo, and chipotle sauce.
THE PLAYWRIGHT DOUBLE SMASH * - $17.00
Double smash patties, American cheese, shredded lettuce, Big Mac burger sauce. Served on a potato roll.
Entrees
STEAK TENDERLOIN TIPS * - $26.00
Our house marinated tenderloin tips, grilled to order and served with
cheddar mashed potatoes and seasonal vegetables.
Make it Bleu - caramelized onions & gorgonzola cheese +$2.00
SHEPHERD’S PIE - $20.00
Sirloin ground beef slow-simmered with herbs and fresh vegetables. Baked with cheddar mashed potatoes.
AWARD WINNING FISH & CHIPS - $23.00
Crispy North Atlantic haddock fillet fried to perfection. Served with French fries, coleslaw, and tartar sauce.
BLACKENED CHICKEN WITH TORTELLINI - $20.00
Blackened chicken, peppers, onions, sun-dried tomato pesto, and a creamy alfredo sauce. Served with three-cheese tortellini.
EUGENE'S BAKED HADDOCK - $23.00
Fresh Atlantic haddock fillet baked with butter and white wine. Topped with herbed cracker crumbs and served with cheddar mashed potatoes, sautéed vegetables, and a lemon cream sauce.
IRISH CHICKEN CURRY - $21.00
Onions, peppers and seasonal vegetables tossed with a creamy imported
Irish curry sauce and served with Jasmine rice.
Vegetarian style - $18.00
O'NEILL'S MAC & CHEESE - $17.00
Cavatelli pasta, four cheese sauce, and buttery cracker topping.
Add bacon +$4.00 / grilled chicken +$5.00 / fried buffalo chicken +$5.00 / tenderloin tips* +$8.00
SIRLOIN MEATLOAF - $20.00
Beef and pork blend, wrapped in bacon, and served with cheddar mashed potatoes, seasonal vegetables, and a savory brown gravy.
ATLANTIC SALMON - $24.00
Char-Grilled salmon served with sautéed baby spinach, cherry tomatoes, cheddar mashed potatoes, and a lemon cream sauce.
Salads & Bowls
Add grilled, fried, or buffalo chicken +$6.00
Char-Grilled salmon or tenderloin tips* +$8.00
STEAK & BLEU CHEESE * - $20.00
Our house marinated tenderloin tips grilled to order and served over spring mix greens, cherry tomatoes, Bermuda onions, roasted red peppers and Bleu Cheese crumbles.
APPLE PECAN - $16.00
Spring mix greens, fresh apples, crumbled goat cheese, candied pecans, dried cranberries, and Bermuda onions.
CLASSIC CAESAR - $15.00
Chopped romaine, fresh-baked croutons and parmesan cheese tossed in our creamy caesar dressing. Gluten free without croutons.
SOUTHWEST CHICKEN CRUNCH BOWL - $17.00
Crispy chicken, chopped lettuce, pico de gallo, Cheddar Jack, Tajin spice, crispy tortillas, and chipotle sauce.
EUGENE'S FALAFEL BOWL - $17.00
Crispy falafel, quinoa, spring mix greens, tomatoes, onions, hummus, Lebanese garlic sauce.
DRESSINGS
Creamy Peppercorn | Honey Mustard | Balsamic Vinaigrette | Ranch
Bleu Cheese | Light Italian | Creamy Italian | Russian | Raspberry
Vinaigrette (Dressings listed above are Gluten Free)
Thai Peanut (Not Gluten Free)
Wings & Tenders
Add grilled, fried, or buffalo chicken +$6.00
Char-Grilled salmon or tenderloin tips* +$8.00
HOUSE MARINATED WINGS or HAND BREADED CHICKEN TENDERS
Tossed In Your Choice Of Sauce Or Rub - $16.00
Make It A Basket With French Fries - $20.00
Hot or Mild Buffalo | BBQ | Mango Habanero Honey Shriracha | Garlic Parmesan Salt & Vinegar Dry Rub | Cajun Dry Rub
sIDES
Cheddar mashed potatoes – $5.00
Rice – $5.00
French fries – $5.00
Coleslaw – $5.00
Tater tots – $5.00
Seasonal vegetables – $5.00
Side garden salad – $6.00
Side caesar salad – $6.00
Roman Flatbreads
GARDEN VEGGIE - $17.00
Tomato base, onions, red peppers, mushrooms, broccoli, mozzarella cheese.
SMOKEHOUSE - $18.00
Grilled chicken, BBQ sauce, red onion, applewood smoked bacon.
RONI - $18.00
Tomato base, pepperoni, mozzarella cheese.
MARGHERITA - $17.00
Tomato base, fresh mozzarella, basil.
BUFFALO CHICKEN - $18.00
Tomato base, chicken, buffalo sauce, Bleu Cheese crumbles, mozzarella cheese.
* These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Before placing your order, please inform your server of any allergies a guest in your party may have.
Check this place out the next time you’re in Jamaica Plain, I’m sure you’ll love it!
Ashley M. - Google Reviews